Thai House
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Appetizers & Soup

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FRESH  ROLLS 
 Fresh veggies with fried tofu and noodles all wrapped up in a rice paper wrappe,
 served with a slightly sour peanut sauce.


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CRAB RAGOON 

Crabmeat with cream cheese wrapped
in crispy wonton skin served with sweet &sour
sauce


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CHICKEN TENDER 
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 Marinated chicken battered deep fried to golden crispy and served with sweet & sour
sauce.


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CHICKEN STAY 

 Slices of chicken on a stick, marinated in coconut milk and special light curry sauce, served with peanut sauce cucumber sauce.


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BEEF TERIYAKI 
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Grilled marinated beef on a stick, served with teriyaki sauce.  



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CRISPY SPRING ROLLS 

Veggies in a spring roll wrapper then deep fried, served with sweet and sour sauce.


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CHICKEN WING 

 Marinated Thai style and deep fried until crispy served with chill sweet & sour sauce.


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VEGETABLE TEMPURA 

Vegetables battered deep fried to a golden crispy and served with sweet & sour sauce.

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FRIED TOFU
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Golden deep fried tofu until crispy, served with tamarind sauce


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PORK DUMPLING 

Ground pork marinated wrapped in wonton sheet then either steamed or deep fried served with homemade soy sauce.


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PORK SPARERIBS 

Thai style pork spareribs


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SHUMAI 
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Ground pork and shrimp mixed together with chestnuts and scallions steamed in a wonton wrapper, served with ginger soy sauce.


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SHRIMP ROLLS 

Marinated shrimp deep fried to golden crispy and served with sweet & sour sauce.


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SHRIMP TEMPURA 
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Shrimp battered deep fried to golden crispy and served with sweet & sour sauce.


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CALAMARI 

Calamari battered deep fried to golden crispy and served with sweet & sour sauce.


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TOM KHA KAI 

Delicious chicken soup with
coconut milk, accented with
galangal, lime, mushrooms, and

scallion

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TOM YUM GOONG 

Thai famous hot and sour soup
with Thai herbs, lemon grass, lime juice, hot peppers,
fresh mushrooms,
onions and scallions.

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EGG DROP 

Chicken broth with eggs and
scallions on top.

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SHRIMP WONTON 
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Ground shrimp in a wonton
wrapper in a chicken broth,
with bok choy and scallions on top.

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HOT& SOUR SOUP

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